Tuna noodle casserole

April 23, 2020

Baked pappardelle noodles with albacore tuna, spring peas + mushrooms in béchamel, topped with shredded Parmesan — pure comfort food.

Parchment baked salmon

April 22, 2020

Oven-baked salmon, wrapped in parchment with thin-sliced potatoes, carrots, shallots, lemon, salt-packed capers, cracked black peppercorns + EVOO

April 20, 2020

Because a baguette that has the shape of a shaft of wheat has … even more crust!

April 15, 2020

Pantry-inspired puff-pastry galette, with potato, leek, sausage + herb

April 8, 2020

Easy to make with no need to knead, and keeps well in the freezer.